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Various

"The Atlantic Monthly, Volume 03, No. 15, January, 1859"

We call it an
instinct, since all men naturally search for stimulants, separately,
independently, and unceasingly,--because use renders their demands as
imperious as are those for food.
Next to alcohol and tobacco, coffee and tea have supplied more of the
needed excitement to mankind than any other stimulants; and, taking the
female sex into the account, they stand far above the two former
substances in the ratio of the numbers who use them.
In Turkey coffee is regarded as the essence of hospitality and the balm
of life. In China not only is tea the national beverage, but a large
part of the agricultural and laboring interest of the country is
engaged in its cultivation. Russia follows next in the almost universal
use of tea, as would naturally result from its proximity and the common
origin of a large part of its population. Western Europe employs both
coffee and tea largely, while France almost confines itself to the
former. The _cafes_ are more numerous, and have a more important social
bearing, than any other establishments in the cities of France. Great
Britain uses more tea than coffee. The former beverage is there thought
indispensable by all classes. The poor dine on half a loaf rather than
lose their cup of tea; just as the French peasant regards his
_demi-bouteille_ of Vin Bleu as the most important part of his meal.


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